Extra Virgin Olive Oil. Just kilometers from the Mediterranean Sea, Masia El Altet’s olive oils are just as beautiful as the serene landscape that surrounds the estate. This cold extraction olive oil is a roller coaster ride for your palate, with a special blend of 60% Picual, 20% Arbequina, and 20% Genovesa, Blanqueta and Alfafarenca, native to the area.  Masia el Altet was a favorite of French Chef Joël Robuchon, whose restaurants amassed 28 Michelin Stars over the years.

Masia El Altet High Quality Olive Oil

$25.00Price