Sauce made from Lodosa piquillo peppers DO (denominación de origen) roasted under beech wood, with smoked fish and poached onions in white wine and olive oil. It has a sweet and salty taste (but is not hot) to enhance the flavor of any dish, and is highly addictive.


Rosara Sauce


    238 Deer Park Avenue

    Babylon NY, 11702


    Sunday: 10:00AM to 2:00PM ~ Brunch

    2:00PM to 8:00PM

    Monday: 11:00AM to 8:00PM

    Tuesday Closed
    Wednesday: 11:00AM to 9:00PM

    Thursday: 11:00AM to 9:00PM

    Friday: 11:00AM to 10:00PM

    Saturday 11:00AM to 10:00PM